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      • South Specials (Tamil Nadu)
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  • Author: Monisha

All posts by Monisha

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Pomfret fry – Simple ingredients, Ultimate taste.

Cooking Time: 35 mins
  • Non - Veg recipe
    Few words on Pomfret : Pomfret also localy called a paplet in maharashtra and parts of India is a fish that most of them cherish to have. It is basically...

    Monisha

    August 12, 2021
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    821 Views
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    Mushroom dum biryani recipe – Indian style

    Cooking Time: 2 hour
    • Indian Meal Plates combination & Platters
      Dhokla and idli may come and go but the love for biryani will never stop Out of so many types of biryani, mushroom biryani is a saviour for those who...

      Monisha

      August 10, 2021
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      319 Views
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      Guaranteed remedy for Post Pregnancy Hair loss Issues

      • Hair and skin
      One of the richest ornaments a woman owns is her hair. Please note that you do not use these products on children below 13 years. It is better to introduce...

      Monisha

      June 16, 2021
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      516 Views
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      how to choose a perfect rice for Idli, dosa and appam

      • Informative & Reviews
      • South Specials (Tamil Nadu)
      This article elaborates on how to choose a perfect rice for Idli, dosa and appam. Choosing a rice that is best suitable for making a South Indian breakfast menu can...

      Monisha

      May 28, 2021
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      2,371 Views
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      Links to all my product.

      • Product Links
      Here is a product review and the links to purchase these product. Based on my personal use of experience the product is so far good and is commited towards customer's...

      Monisha

      May 22, 2021
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      837 Views
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      Tirunelveli style Rasam – Milagu rasam | Pepper rasam

      Cooking Time: 20 mins
      • South Specials (Tamil Nadu)

        Monisha

        May 20, 2021
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        425 Views
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        Health benefits of South Indian food with nutritional value

        • Informative & Reviews
        • South Specials (Tamil Nadu)
        Food feels therapeutic when it looks good and tastes good Everyone on this earth are proud of their own staple food and it can’t be replaced with any other. Similarly...

        Monisha

        May 17, 2021
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        5 Comments
        6,222 Views
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        Momos recipe | Dim sum | Momos sauce – Very easy method

        Cooking Time: 30 mins
        • Continental
          All momos are dimsums but not all the dimsums are momos.     Momos is a Tibetan term and Dim sum is a chinese term used for this steamed savoury...

          Monisha

          May 12, 2021
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          693 Views
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          Appam Recipe (Tamilnadu style) – No cooked rice, No poha, No coconut, No yeast.

          Cooking Time: 10 hours 20 mins
          • South Specials (Tamil Nadu)
            Aappam (pronounved : aa - pam ) is a very popular south indian dish and a staple food as well. Just three main ingredients : Raw rice , Parboiled rice,...

            Monisha

            May 8, 2021
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            1,748 Views
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            Palak Paneer recipe – Restaurant style Guaranteed

            • Sabzi / Curry / Gravy
            Palak and Paneer together constitute as a rich source of iron and calcium. Palak paneer is believed to be originated from Northern parts of India especially in and around Punjab....

            Monisha

            April 15, 2021
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            356 Views
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            About Me

            About Me

            Hello everyone, I am Monisha M. C.- Architect & Interior designer by profession, Blogger by passion.
            Proud mama of a baby girl.
            I am documenting my life's journey through my vlogs in YouTube and sharing my experiences through my personal blogging site, in a hope to share knowledge and bring motivation.

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