Corn spinach sandwich | Unusual style | Creamy and cheesy
I have come across a variety of corn and spinach sandwiches. out of which I have recreated a sandwich of my version. These are my another grab on go recipe....
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Veg Jalapeno Olive Pizza | Match made mouthwatering combination
Veg Jalapeno olive pizza is my ‘on the go’ recipe. I can make it at any time of day and eat an entire pizza by myself. It is about 4...
Italian Pizza parcel | veg zingy parcel recreated | Grab on go food
Italian pizza parcel is nothing but a very simple , quick, grab on go meal. It can be has as...
Christmas pound cake recipe | Best pound cake guaranteed
DID YOU KNOW THAT CHRISTMAS POUND CAKE WAS CALLED SO BECAUSE… Initially it was for one pound each of flour,...
Nongu sharbat | Nannari sharbat | The ultimate summer drink
Summertime is a fantastic time to drink nannari syrup since it has a cooling effect. It tastes better than any...
Egg gravy with Jeera rice | Indian style Egg masala
This dish tastes more like a biryani masala with subtle flavour. I prefer this combination plain, without any additional side...
Heritage Marari resort, Kerala, India | Kerala’s Top vacation destination
Mararikulam Kerala’s top destination in South India, is a soul retreat. Surrounded by the Arabian Sea and fresh backwaters, the location appears to be an island. Because it is surrounded by water on all sides of the land, it has been termed a small island town.. Allepey, the nearest...
CURD RICE WITH OKRA FRY | COMFORT FOOD RECIPES | QUICK DINNER RECIPE | QUICK LUNCH RECIPE
WHAT IS A COMFORT FOOD? Foods that bring psychological satisfaction and comfort are referred to as comfort foods. Eating them can also give one a sense of solace or well-being....
Sweet Nel pori | Karthigai deepam nel pori | Sweet puffed rice
KARTHIGAI DEEPAM ‘NEL PORI’ That’s how we call in our language for this dish. Sweet nel pori is made out...
Arisi paruppu payasam | Rice & moong dal kheer | Indian rice & lentil sweet pudding
arisi paruppu payasam is more like a sweet Pongal recipe. This recipe is specially made on the day of tirukarthigai...